Book Your Stay



The Roseville Rooms Restaurant

A 2 AA Rosette holder and a proud member of Good Food Ireland, dining in The Roseville Rooms Restaurant under Head Chef Jenny Flynn is the perfect way to get a genuine flavour for the surroundings in which the luxurious four-star hotel is set. With its distinctive layout - The Roseville Rooms Restaurant is created from two of the original ornate drawing rooms in the original house and interconecting with a garden conservatory.  A beautiful setting to enjoy a suberb dining experience.

View our Breakfast Menu Here

Served Monday - Sunday  7.30am to 11am


View our Seasonal Dining A la Carte Menu Here

View our Childrens Menu Here

Served from 5.30pm to 8.45pm Daily 

View our Wine Menu Here

View our Drinks Menu Here

View our Golden Years Package Menu Here

Golden Years Menu B

Golden Years Menu C



The Aylward Lounge

Relax and unwind in our lounge with a morning coffee and homemade scone or enjoy a casual light bite or main course from our Seasonal Casual Dining Menu

View our Seasonal Casual Dining Menu Here.

View our Childrens Menu Here

The Red Cedar Lounge at Faithlegg Golf Club

The perfect venue to relax with friends and family with a csual atmosphere,  our clubhouse is family and child friendly and we offer a menu to suit all the family.

View our Red Cedar Lounge Menu Here

View our Red Cedar Lounge Childrens Menu Here

View our Red Cedar Lounge Drinks Menu Here

Served from 10am to 9pm Monday - Sunday 

Afternoon Tea

As is traditional in old stately homes Afternoon Tea is served daily and is certain to exceed your expectations when you see the beautifully presented scones, cakes and sandwiches, with a choice of teas, coffees or for a special treat- Champagne.  Served in our Gallery with spectacular views over the 1st and 18th green of Faithlegg Golf Course and the Minuan Hill.

View our Afternoon Tea Menu Here

Served from 1pm to 3pm Monday - Sunday.



Room Service

Room Service is available from 12.30pm to 9.30pm daily.

View our Room Service Menu Here


Chef Jenny's Recipies.

Smoked Gubeen Sausage, tiger prawn, wild garlic pesto & Macaroni Pasta.

Cranberry and Thyme Soda Bread.

Jenny's Humble Trifle - as seen on Neven Maguire's  2019 Christmas Special